Procedure:
Using a small rolling pin, flatten out white bread. Combine 2 slices of white bread then top with a slice of ham and a slice of cheddar cheese. Roll the sandwich together until it holds in shape then chill for at least 30 minutes in the freezer. Do the same for the 3 sandwiches. Heat up oil for deep frying. Roll sandwiches in egg then coat with Japanese breadcrumbs. Fry sandwich rolls until golden brown. Slice it then serve hot.
*For those who love vegetables, you can put asparagus or celery stalk in the center of the sandwich.
Using a small rolling pin, flatten out white bread. Combine 2 slices of white bread then top with a slice of ham and a slice of cheddar cheese. Roll the sandwich together until it holds in shape then chill for at least 30 minutes in the freezer. Do the same for the 3 sandwiches. Heat up oil for deep frying. Roll sandwiches in egg then coat with Japanese breadcrumbs. Fry sandwich rolls until golden brown. Slice it then serve hot.
*For those who love vegetables, you can put asparagus or celery stalk in the center of the sandwich.
28 Response to Crisp Ham and Cheddar Rolls
wow! ang patient mo naman gumawa ng mga ganyan, for sure super yummy yan and click to your family. :)
Mommy, I'll copy this recipe ha. Definitely patok ito sa mga kids ko. Thanks for sharing this. :)
wow, ang sarap naman nyan.
here in our town, we call that soshiwong, I don't know why.
I love your blog =) i enjoy cooking also and I am always in search of new recipes.. I will try this one and your puto recipe thanks =)
my kind of food...basta may cheese, fiesta na sa akin.:P
Wow, I know my kids will love this kind of food! Thanks for sharing the recipe. :)
My kids loves this one!!Ours is some kind of a curry filling and cheese,masarap yan!^_^
Thanks for dropping by,Mommy Rossel!!Absent muna ako sa ere uli--medyo mahaba ang holiday dito,uwi muna kami sa bukid para magtanim ng palay lol!!See u again!!^_^
Hi rossel,you know what we also do this... sarap no?
wow, mukhang masarap itong food mo ah; patikim naman oh :-)
wow thanks for sharing the recipe. Kids will love this treat for sure.
Happy weekend!
waaaaaa...this is superb...sarap kaya nito...pwede penge te...ehhehe!
Sarap naman nyan tokaya, meron pa ba hehehe? Hope nakarecover na kayo sa bagyo..
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hindi lang masarap ito , madali pang gawin lalo na sa mga laging usy na nanay. Thanks for sharing Roselle.
OO nga si Payatot wala na nga ang log
wow. yummy! penge..
came to visit your site. ang sasarap pagkain dito
sarap naman ng entry mo rossel, nakakalaway..hehehe
Makikikain ako dito tokaya hehehe
masarap yan.. lalo na kung sabayan ng coke lol..
thanks for the visit..food looks good
aww...so yummy and bigla akong nagutom =)
ty for this food recipe. il try this at home
Winner ang recipe mo mommy I should try this recipe and for sure ma gugustuhan ng kids ko yan!
Happy weekend..
wow sarap naman nito te...may natira paba jan? ehhehhee!
mine is up as well..nasa kusina ko nga lang....:)
salamat pala sa dalaw te ha...sensya na ngayon lang naka dalaw..super busy kasi sa skul....:)
Happy New Year to you and your family. May you have a prosperous and blessed 2010 ahead. ^^
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Super yummy naman nito. :)Would definitely try this.
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Sept pa pala to mommy rosel cge lng sarap pa rin my nutrition facts pa lol. ill copy your recipe masubukang nga ito, crunchy kasi.
Nakakatakam naman etong pagkain na eto. *drools* Happy Cooking and God Bless!
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